Went for a swim w ck at yck just now. I can't swim more than 50m at one shoot. Need to get back my stamina. When is wdl's pool opening. argg...
Aft tt we went to amk hub for lunch. I tried the japanese paper thingy called some vulgar-like name in ichiban sushi. And the soup is good. I heard so much but this is the first time i tried it. And it really is good. After which, i got to drive home on his 'xiao hong' hhaha.. It had been so long since i'd drive. I WANT A CAR!! But before that i want a dog. woof..
Ok, here comes the picts from the most recent...
Dinner at Shangri-la's The Line on 09 Oct 2007
------------------------------------------------
All thanks to yh that we are able to have such a delightful dinner at The Line. He gave us a dinner voucher for 2 value at $136. In the end 4 of us went and we split the cost resulting in approximately $50 per pax. Instead of the original $90.

The desserts are good. Their chocolate mousse cake, tiramisu, mango cake, some raspberry dessert, some alcholo thingy and there are so much more...
And the fresh oysters, there are selections from France, Australia, NZ and USA. We conclude that Aust & NZ oysters are bigger and sweeter.
Yumm.. Oh.. and the sashimi.. unlimited supply.. powerful!! Even their squid taste good. There are salmon, swordfish as well as tuna.
Then there is the atlantic crab. Which is good too. Then there are the mussels, prawns which even i can't resist, and the BBQ lobsters... drool.... Oh.. and the chocolate fondue. Please pardon me for only having so few pictures as we were all too busy eating.







BTW, thank you so much yong hui, you make 4 ladies very happy last night!
------------------------------------------------
Eileen's Wedding on 7th Oct 2007
----------------------------------
pai tang..
Happy Bride.
The sisters with the couple.
ermm.. no comments..
The wedding cake
The champange glass..
The happy bride and groom.
The few of us.
Me looking all time demure with yh.
Acting cute and adorable.
The Riverside gang..
Tian tian mi mi, bai nian hao he.
----------------------------------
No comments:
Post a Comment